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Crafted in small batches with cabbage and salt, then slow fermented for a clean tangy crunch. Made the old fashion way, just time, care, and simple ingredients. Naturally rich in probiotics and flavor.
Crafted in small batches with cabbage and salt, then slow fermented for a clean tangy crunch. Made the old fashion way, just time, care, and simple ingredients. Naturally rich in probiotics and flavor.